As part of their continuous launch of a new lineup of products, King Food S.A.L., the BURGER KING® brand franchisee in Lebanon, introduced their new Mushroom Swiss Sandwich® across all BURGER KING® restaurants in Lebanon.
The new sandwich features two moist, extra seasoned beef patties, topped with two slices of Swiss cheese and sautéed mushrooms, and complemented by a hearty mushroom sauce– all served on 4-inch toasted bun.
Marc Kallassi, General Manager at King Food S.A.L., commented, “As there is more demand for premium menu items like the Mushroom Swiss Sandwich®, we are proud to continuously offer our guests the superior taste and quality they deserve, and delight their taste buds at a great value from BURGER KING®.”
The Mushroom Swiss Sandwich® is the fourth member of a collection of new BURGER KING® menu items, following the Fish Sandwich® which was especially launched for Lent Season in March 2015.
